Alright, now warmth up your wok with about ½ cup of oil. Toss in the cinnamon, star anise, cloves, and cardamom and let them sizzle right up until they begin smelling astounding. As soon as that takes place, increase inside the blended paste and switch up the heat somewhat so it starts bubbling.Ia menyebutkan kualitas kontrol dan metode pembudiday